Piña Colada Popcorn

27.05.2020

Tropical flavors of Coconut and pineapple with smoothness of white chocolate! Gourmet Popcorn!

Instructions :

Spread popped popcorn across a cookie sheet so that there is only one layer; use two cookie sheets if you need to.
Finely chop dried pineapple chunks and set aside with the coconut flakes.
Place half a cup of white chocolate chips in a microwave-safe bowl and have a spoon handy. Microwave in 30 second increments, stirring in between, until white chocolate is melty. For me this took three times, but it will be different based on the heat of your microwave.
Once your white chocolate is melted, drizzle it across a section of your popcorn liberally and quickly sprinkle the coconut flakes and dried pineapple on top before it cools.
Repeat this until you are out of white chocolate and your popcorn is all covered in melty piña colada goodness.
Let cool and enjoy!

Ingredients :

16 c batch air popped popcorn
2 c sweetened shredded coconut
1 ½ c dried pineapple chunks
1 ½ c white chocolate chips

OR MAYBE...THIS...

Samoas Popcorn
There’s no actual Samoas inside, it’s full of all the same flavors: caramel, shortbread, toasted coconut, and chocolate drizzle.

Caramel Popcorn
Easy homemade caramel popcorn, with great spices.

Rosemary Lemon Popcorn
Uplift your movie experience with extra-sensory perception by citrus and herbals. Rosemary Lemon Popcorn is a different treat for those who seek more...